The Prague vegetarian scene has become really exciting: fried hermelín and fried eidam are not the only choices in the menus anymore. Instead, there are more and more vegetarian and vegan restaurants popping up, offering various cuisines and forms of culinary indulgence even to those visitors who are more interested in other faces of Prague than the wonderland of ham, sausages and gravy.

Below I’m listing some of the rightly most popular and most interesting veteraian/vegan eateries.